Our Menu

Melt-in-Your-Mouth Amazing

House marinades, hand-made banchan, and premium cuts. All prepared fresh daily in our kitchen.

All-You-Can-Eat Experience

Lunch from $35.50 · Dinner from $41.50. Option B adds premium cuts, shrimp, and a drink. 2-hour limit, all guests must order the same option.

All-You-Can-Eat Dinner

무제한

Tableside grilling, unlimited banchan, rice, lettuce wraps, steamed egg, corn with cheese. 2-hour limit. All guests at the table must order the same AYCE option. Max 3 meats at a time; excess leftover meat incurs a small charge. Children 6-10 are 50% off.

Dinner AYCE — Option AChef's Pick

$41.50

Brisket, beef bulgogi, pork belly, spicy pork, chicken teriyaki, spicy chicken. Unlimited sides.

Dinner AYCE — Option B

$46.50

Everything in Option A plus un-marinated boneless short rib, un-marinated premium rib eye, filet, L.A. marinated short ribs, and shrimp. Includes two beers (Bush Light, Yuengling, Miller Lite, or Shock Top) or one house wine or a fountain drink. 21+.

BBQ À La Carte — Beef

소

Minimum two orders. USDA Choice and Prime only. All à la carte grill orders come with rice, banchan, steamed egg, corn with cheese, and lettuce (sides are not unlimited).

L.A. Marinated Short Ribs with BonesChef's Pick

$39

L.A. 갈비

Our signature cut. Cross-cut short ribs marinated in house-made soy-pear sauce.

Un-Marinated Rib Eye

$42

꽃등심

Marbled ribeye, sliced thick. Dip in cowboy butter or ssamjang.

Filet

$42

등심살

Premium tenderloin, un-marinated.

Un-Marinated Boneless Short Rib

$42

갈비살

Boneless short rib, un-marinated. Let the beef speak for itself.

Bulgogi

$31

불고기

Thinly sliced beef marinated in sweet soy, pear, and garlic. Cooks in under a minute.

Beef Brisket

$29

차돌박이

Paper-thin brisket. Dip it in gochujang or wrap it in lettuce.

BBQ À La Carte — Pork

돼지

Pork Belly

$29

삼겹살

Thick-cut un-marinated pork belly. Crisps at the edges, stays juicy in the middle.

Spicy Pork

$30

제육볶음

Pork shoulder in house-made gochujang marinade. Medium heat.

BBQ À La Carte — Seafood

해물

Scallop

$34

가리비

Fresh scallops grilled in-shell at the table.

Shrimp

$19

새우

Head-on jumbo shrimp.

BBQ À La Carte — Chicken

닭

Chicken Teriyaki

$28

치킨테리야끼

Boneless chicken thigh in house teriyaki glaze.

Spicy Chicken

$28

닭불고기

Chicken in a spicy Korean chili marinade. Medium heat.

Combinations

콤보네이션

Pre-selected BBQ spreads with all the same sides as à la carte. Sides are not unlimited.

Combo A (for 2)

$67.50

Brisket, pork belly, shrimp. Your choice of beef bulgogi or spicy pork, and your choice of chicken teriyaki or spicy chicken.

Combo B (for 4)

$145.50

Brisket, pork belly, beef bulgogi, spicy pork, spicy chicken, shrimp. Your choice of un-marinated boneless short rib or L.A. marinated short ribs with bones.

Premium (for 6)Chef's Pick

$255.50

Brisket, pork belly, beef bulgogi, spicy pork, spicy chicken, shrimp, scallop, L.A. marinated short ribs with bones, un-marinated boneless short rib. Your choice of un-marinated premium rib eye or filet.

First Time?

Start with our LA Beef Short Ribs or go all-in with the All-You-Can-Eat BBQ. Our team will guide you through the entire grilling experience, from wrapping your first ssam to finding your perfect banchan pairing.

Prices subject to change. Please ask your server about allergens. All banchan is included with entrees and BBQ orders.
18% gratuity added to parties of 6 or more.